This incredibly tasty and moreish bread is infused with fresh basil and has a rich cheesy deliciousness. Made with fresh zucchinis, it is packed with goodness
Wheat, Gluten Free, with no added sugar.
zucchini, seeds , basil, salt, coconut Flour, coconut oil, Coconut, eggs
All Natural, Full of nutriets and Made with Love
All Of Banting Baker Gigi’s Breads are freezable for longer shelf life
In Room Temperature, bread will last 4-5 days. In the fridge, it will last 7-8 days, and Freezing will allow you to keep it for much longer .